The Shed is excited to announce the much awaited opening of our newest business – we are pleased to introduce Stuff’d, opening Friday 17th December.

The Stuff’d menu features jacket potatoes, Stuff’d potatoes and roasties, as well as baguettes, toasties and iced slushies.

Dayne Cartwright, founder of Stuff’d, says:

“We can’t wait for Bordon to get Stuff’d! Our vibrant, colourful brand will offer totally Stuff’d jacket potatoes, roasted in our signature rosemary salt. Then smothered in the traditional toppings you’d expect along with hot toppings including Mac N Cheese! Adding a new twist on a classic, we are offering mouth watering loaded roast potatoes. Freshly baking baguettes on site and oozing toasties feature alongside a range of slush drinks. Don’t be alarmed when you visit and we tell you to get Stuff’d!

We proudly employ local people, and with these new openings, we are offering over 30 employment opportunities for local people in all our businesses in Bordon.”

Operated by the same owners as 350 Burger, Stuff’d shares in its pledge to be responsible for our environment and community. Their core values include leaving a legacy, and they put their money where their mouth is:

  • Their oil is collected, recycled and turned into bio-diesel
  • Their potatoes are locally sourced – bought straight from The Shed’s market!
  • They power their units sustainably using low voltage electrical energy
  • Not a single wrapper goes to landfill as they recycle 100% of their waste and packaging
  • They also champion vegan food

Stuff’d will be open 7 days a week, so you can get Stuff’d any day you’d like.

See you at The Shed!